Description
Trimanthan By Understanding The Qualities Of Our Natural Constitution We Are Better Able To Do What Is Needed To Keep Ourselves In Balance. So Trimanthan Decided To Spread The Good Cause Through Our Products. We Are On The Track To Fulfilling Our Mission Of Using The Right Herbs In The Right Dose Providing Maximum Herbal Extracts In Every Product, Avoiding Adulteration. This Leads To Our Aim Of Inspiring The Younger Generation To Know About The Advantages Of Ayurveda In TodayS FastPaced Life Thus Building A Comprehensive Ayurvedic Nutrition System.Malva Nut Is Known As Niranjan Phal Or China Phal In Hindi. In South Indian Languages Like Tamil And Telugu It Is Known Asumasmangu Or Umasmang. Malva NutS Scientific Name Issterculia Lychnophora. Malva Nut Is Also Known As Taiwanese Sweet Gum. It Is Native To South East Asia. Thailand, Malaysia, Indonesia, Vietnam, Cambodia, Laos, And India Are The Main Malva Nut Producing Countries. Although, It Was Made Popular By The Chinese Due To The Seed Being Used In Traditional Chinese Medicine (Tcm), Malva Nut Or Umasmang Is An Ayurveda Herb. Moreover, It Is Also Constantly Used In Siddha Medicines (Siddha Vaidhyam) In South India